I didn't forget about you sangria lovers. Even though I'm not a big sangria fan, I kow one of you is. So here is a quick and simple recipe to go along with your holiday dessert.
- 2 bottles of Mirassou Sauvignon Blanc
- 1 apple sliced into chunks
- ½ pomegranate
- 1 - 2 oranges cut into slices
Author: Jenny @ The NY Melrose Family